NaCl and Phaeomoniella chlamydospora affect differently starch and sucrose metabolism in grapevines - doi: 10.4025/actasciagron.v35i2.15690. Acta Scientiarum. Agronomy, [S. l.], v. 35, n. 2, p. 153–159, 2012. DOI: 10.4025/actasciagron.v35i2.15690. Disponível em: https://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/15690. Acesso em: 2 jun. 2026.