Fish histopathology and catalase activity as biomarkers of the environmental quality of the industrial district on the Amazon estuary, Brazil - doi: 10.4025/actascibiolsci.v35i3.18032

Autores

  • Andréa Pontes Viana Universidade Federal Rural de Pernambuco Autor
  • Flávia Lucena Frédou Universidade Federal Rural de Pernambuco Autor
  • Caroline da Silva Montes Universidade Federal do Pará Autor
  • Rossineide Martins Rocha Universidade Federal do Pará Autor

DOI:

https://doi.org/10.4025/actascibiolsci.v35i3.18032

Palavras-chave:

Biomonitoring, liver, industrialization, North Brazil.

Resumo

The environment quality of an industrial district on the river Pará, Amazon estuary, Brazil, based on the assessment of histological alterations and on the determination of catalase activity of the hepatic tissue of two fish species, Plagioscion squamossissimus and Lithodoras dorsalis, is provided. Histopathological changes were evaluated semi-quantitatively and qualitatively. Mean Assessment Values (MAV) and Histological Alteration Index (HAI) of organ lesions were calculated for each zone under analysis, with different impact levels: Zone 1 (industrial district, with high contamination risk); Zone 2 (medium risk) and Zone 3 (minimum risk). Strong positive catalase activity and histopathological changes were reported in Zone 1. None of the specimens of either species captured in Zones 1 and 2 was healthy, whereas more than 60% of the specimens from Zone 3 presented healthy hepatic tissue. The principal alterations observed in the tissue of the two species included an increase in the number of Melanomacrophagous centers, fatty degeneration, inflammation, congestion, hepatitis and focal necrosis. The carnivorous P. squamosissimus presented higher levels of alteration than the herbivorous L. dorsalis. Results showed that local anthropogenic impacts were affecting the health of the two fish species under analysis.

 

 

Downloads

Os dados de download ainda não estão disponíveis.

Biografia do Autor

  • Andréa Pontes Viana, Universidade Federal Rural de Pernambuco

    Departamento de Pesca e Aquicultura

    Ãrea de Recursos Pesqueiro

  • Flávia Lucena Frédou, Universidade Federal Rural de Pernambuco

    Departamento de Pesca e Aquicultura

    Ãrea de Recursos Pesqueiro

  • Caroline da Silva Montes, Universidade Federal do Pará

    Instituto de Ciências Biológica

    Laboratório de Técnicas Histológicas

  • Rossineide Martins Rocha, Universidade Federal do Pará

    Instituto de Ciências Biológica

    Laboratório de Técnicas Histológicas

Publicado

2013-02-28

Edição

Seção

Morfofisiologia Animal

Como Citar

Fish histopathology and catalase activity as biomarkers of the environmental quality of the industrial district on the Amazon estuary, Brazil - doi: 10.4025/actascibiolsci.v35i3.18032. (2013). Acta Scientiarum. Biological Sciences, 35(3), 395-401. https://doi.org/10.4025/actascibiolsci.v35i3.18032

Artigos Semelhantes

1-10 de 485

Você também pode iniciar uma pesquisa avançada por similaridade para este artigo.

Artigos mais lidos pelo mesmo(s) autor(es)