Lipid profile and glycemic response of rats fed on a semi-purified diet supplemented with Agaricus brasiliensis mushroom. Acta Scientiarum. Health Sciences, [S. l.], v. 38, n. 1, p. 71–79, 2016. DOI: 10.4025/actascihealthsci.v38i1.29185. Disponível em: https://www.periodicos.uem.br/ojs/index.php/ActaSciHealthSci/article/view/29185. Acesso em: 29 maio. 2026.