“Correlation Between Antioxidant Activity and Total Phenolic Content With Physicochemical Parameters of Blended Extracts of Camellia Sinensis ”. Acta Scientiarum. Health Sciences 36, no. 1 (março 6, 2014): 97–103. Acesso em maio 30, 2026. https://www.periodicos.uem.br/ojs/index.php/ActaSciHealthSci/article/view/12615.