Influence of thermal treatments on the elimination of Ceratitis capitata in guava (Psidium guajava L.) fruits - DOI: 10.4025/actasciagron.v26i1.1967

Authors

  • Háyda Oliveira Souza Dória UNESP Author
  • Sergio Antonio de Bortoli UNESP Author
  • Nuno Miguel Mendes Soares de Albergaria UNESP Author

DOI:

https://doi.org/10.4025/actasciagron.v26i1.1967

Keywords:

Díptera, Tephritidae, vapor quente, água quente, Myrtaceae, pós-colheita

Abstract

This work was carried out to verify heat vapor and hot water efficiency on guava (Psidium guajava L.) against fruit fly (Ceratitis capitata) (Diptera: Tephritidae) (Wied.) eggs and larvae and the effect of these treatments on the fruits. The treatments in general didn’t influence negatively the fruit quality. The mortality was 95.58% and 97.83% for C. capitata eggs and 1st and 2nd instar larvae, respectively, at 46ºC. The treatment with hot water was better than vapor heat. Eggs, 1st and 2nd instar larvae of C. capitata were tolerant to heat treatment at, 42, 44 and 46ºC for quarantine treatments necessities

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Author Biography

  • Háyda Oliveira Souza Dória, UNESP
    HAYDA OLIVEIRA SOUZA DORIA CONCLUIU O MESTRADO EM AGRONOMIA (ENTOMOLOGIA AGRICOLA) [JABOTICABAL] PELA UNIVERSIDADE ESTADUAL PAULISTA JULIO DE MESQUITA FILHO EM 2001. CURSA DOUTORADO EM ENTOMOLOGIA [RIB. PRETO] PELA UNIVERSIDADE DE SAO PAULO DESDE 2001. PUBLICOU 7 ARTIGOS EM PERIODICOS ESPECIALIZADOS E 22 TRABALHOS EM ANAIS DE EVENTOS. PARTICIPOU DE 1 EVENTO NO EXTERIOR E 6 NO BRASIL. ATUA NA AREA DE AGRONOMIA, COM ENFASE EM ENTOMOLOGIA AGRICOLA. EM SUAS ATIVIDADES PROFISSIONAIS INTERAGIU COM 37 COLABORADORES EM CO-AUTORIAS DE TRABALHOS CIENTIFICOS. EM SEU CURRICULO LATTES OS TERMOS MAIS FREQUENTES NA CONTEXTUALIZACAO DA PRODUCAO CIENTIFICA, TECNOLOGICA E ARTISTICO-CULTURAL SAO: CERATITIS CAPITATA, CHRYSOPIDAE, MOSCA-DAS-FRUTAS, PLANTAS INSETICIDAS, AGUA QUENTE, ANACARDIUM OCCIDENTALE, ANASTREPHA SPP., GOIABA, PSIDIUM GUAJAVA E STINGLESS BEE Currículo Lattes

Published

2008-04-11

Issue

Section

Agronomy

How to Cite

Influence of thermal treatments on the elimination of Ceratitis capitata in guava (Psidium guajava L.) fruits - DOI: 10.4025/actasciagron.v26i1.1967. (2008). Acta Scientiarum. Agronomy, 26(1), 107-111. https://doi.org/10.4025/actasciagron.v26i1.1967

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