HYDROETHANOLIC EXTRACT OF TAMARINDUS INDICA SEEDS DECREASES BODY AND LIVER FAT IN OBESE MICE

Autores

  • Gustavo Henrique de Souza Autor
  • Beatriz Paes Silva Autor
  • Maiara Mikuska Cordeiro Autor
  • Vinicius Franco de Oliveira Autor
  • Lívia Bracht Autor
  • Jurandir Fernando Comar Autor
  • Rosane Marina Peralta Autor
  • Adelar Bracht Autor
  • Anacharis Babeto de Sá-Nakanishi Autor

DOI:

https://doi.org/10.4025/arqmudi.v27iESPECIAL.68212

Palavras-chave:

Obesity, High-Calorie Diet, Tamarind

Resumo

Obesity is a metabolic disorder related to several comorbidities. Recent studies found that the
hydroethanolic extract of Tamarindus indica seeds inhibits the absorption of sugar and fat in
the intestine. This work aimed to evaluate the effect of this extract on the fat weight and liver
lipid profile of obese mice induced by a high-calorie diet. 21-day-old male Swiss mice were
divided into control (standard diet) and cafeteria (high-calorie diet) groups. After certifying
that cafeteria groups were glucose intolerant (90 days after the onset of high-calorie diet),
some obese animals were orally treated (gavage) with the hydroethanolic extract of T. indica
seeds (500 mg/Kg) for 30 days. The animals were euthanized, and the liver and the body fats
were collected. Obese animals showed an increase in all fats' weight and liver lipid content.
Treatment decreased epididymal (47%), retroperitoneal (55%), mesenteric (27%), and brown
(14%) fat weight. In addition, the extract of T indica seed reduced the levels of triglycerides
(42%) and total cholesterol (30%) in the liver. We conclude that hydroethanolic extract of T.
indica seeds can be a potential preparation for treating and management of obesity.

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Referências

1st International Symposium of DOHaD & Pandemic: Lessons from COVID-19

Publicado

2023-05-11

Edição

Seção

4. Pharmacological and non-pharmacological interventions during critical phases

Como Citar

1.
HYDROETHANOLIC EXTRACT OF TAMARINDUS INDICA SEEDS DECREASES BODY AND LIVER FAT IN OBESE MICE. arqmudi [Internet]. 11º de maio de 2023 [citado 3º de junho de 2026];27(ESPECIAL1). Disponível em: https://www.periodicos.uem.br/ojs/index.php/ArqMudi/article/view/68212